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TCHOPro: Roasted Cacao Nibs
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- Excellent nutty, roasty taste with subtle chocolate flavor; hints of chicory and coffee
- Unique flavor and delightfully crunchy texture make them an appealing accent sprinkled on ice cream, soups, or salads, in marinades and sauces, and in cookies and cakes
- Premium organic certified nibs from Madagascar OR
- Organic, fair trade nibs from certified farms in Ecuador
- Can substitute roasted nuts or chocolate chips in recipes, without added sweetness
- Loaded with antioxidants (more than blueberries)
Nibs are the very heart of cacao beans. They are roasted cacao beans that have been separated from their husk and broken into small pieces. Our nibs are notable for their exceptional flavor, lack of bitterness, and good cocoa aromas. Cacao nibs are a growing food trend; Innovative restaurants are getting creative with them in dishes both savory and sweet.
Contact us now for free samples.
Why should you make the switch to TCHO?
Our chocolate is exceptional; our customer service is legendary; we are local; and our company shares your values.
We are New American Chocolate.
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